ProtiDiet Pancakes
7 Servings Per Box

Flavors: Blueberry, Plain.

Cook these high protein (15 grams) pancakes up with water or lowfat milk in the skillet (come in plain or with blueberries). These are great for those mornings when you want a high-protein pancake treat!


OUR GUARANTEE:
We're so certain you'll be pleased with this product, we offer our Money Back Guarantee on all purchases.

BLUEBERRY PANCAKES

Supplement Facts: (Per Serving)
Calories: 100, Protein: 15 grams (30% Daily Value), Total Fat: 1 gram (2%), Saturated Fat: .5 grams (3%), Trans Fat: 0 grams, Cholesterol: 30 mg (11% Daily Value), Sodium: 400 mg (17% Daily Value), Potassium: 95 mg (3% Daily Value), Total Carbohydrates: 8 grams (3% Daily Value), Dietary Fiber: Less than 1 gram (4%), Sugars: 1 gram.

Vitamins & Minerals: (Amount Per Serving)
Vitamin C (2%), Calcium (10%), Iron (2%).

Ingredients:
Whey protein concentrate, enriched flour (wheat flour, niacin, iron, thiamine momonitrate, riboflavin, folic acid), milk protein isolate, egg whites, natural and artificial flavors, dehydrated blueberries, eggs, slat, guar gum, sodium bicarbonate, potato starch, fructose, citric acid, sucralose.



PLAIN PANCAKES

Supplement Facts: (Per Serving)
Calories: 90, Protein: 15 grams (30% Daily Value), Total Fat: 1 gram (2%), Saturated Fat: .5 grams (3%), Trans Fat: 0 grams, Cholesterol: 30 mg (11% Daily Value), Sodium: 400 mg (17% Daily Value), Potassium: 95 mg (3% Daily Value), Total Carbohydrates: 9 grams (2% Daily Value), Dietary Fiber: Less than 1 gram (4%), Sugars: 1 gram.

Vitamins & Minerals: (Amount Per Serving)
Calcium (10%), Iron (2%).

Ingredients:
Whey protein concentrate, enriched flour (wheat flour, niacin, iron, thiamine momonitrate, riboflavin, folic acid), milk protein isolate, egg whites, potato starch, eggs, salt, guar gum, sodium bicarbonate, natural and artificial flavors, fructose, citric acid, sucralose.

DIRECTIONS:
Preheat a non-stick skillet at low heat. Stir contents of one pouch of pancake mix in 50 ml (1.8oz) of water. Pour in the skillet and cook for 2 minutes on each side. Pour a sugar free syrup on pancake before serving.